A truly singular single origin with big flavor and a body like a brick house. This uniform lot of native peaberry varietals, partially derived from Bourbon, was harvested by smallholder farmers in Tanzania's southern highlands. Expect bright acidity, rich sweetness, and a luscious mouthfeel.
From the roaster: apricot, cinnamon buns, caramel
Roast: Medium Light
Process: Washed
Varietals: N39, K423
Elevation: 1500-1900